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About Poultry Science

A program that focuses on the application of biological and chemical principles to the production and management of poultry animals and the production and handling of poultry products. Includes instruction in avian sciences, nutrition sciences, food science and technology, biochemistry, hatchery design, and related aspects of human and animal health and safety.

Students who are passionate about Poultry Science can study up to a Masters degree. Currently, 200 students are granted some level of degree in Poultry Science around the US each year. More students graduate with a degree in Poultry Science in Georgia than any other state. The average starting salary for a graduate with a bachelor's degree in Poultry Science is $35,800.

Popularity of Poultry Science Degrees in the U.S.
This heat map represents the states that have the highest percent of Poultry Science degrees compared to all other degrees awarded in that state.
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Student Demographics

Total Students
18
Female Students
9 (50%)
Male Students
9 (50%)
White (10, 56%)
U.S. Nonresident (4, 22%)
Hispanic or Latino (3, 17%)
Black or African American (1, 6%)
Asian (0, <1%)
American Indian or Alaska Native (0, <1%)
Native Hawaiian or Other Pacific Islander (0, <1%)
Two or more races (0, <1%)
Race/ethnicity unknown (0, <1%)

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