Select Type of Degree:
Select State:
#1
SUNY College of Agriculture and Technology at Cobleskill
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#2
Remington College-Memphis Campus
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#3
Anne Arundel Community College
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#4
CUNY Kingsborough Community College
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#5
Valencia College
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#6
Miami Dade College
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#7
Jna Institute of Culinary Arts
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#8
SUNY Morrisville
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#9
The University of Montana
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#10
Ferris State University
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#11
Howard Community College
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#12
Auguste Escoffier School of Culinary Arts-Boulder
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#13
American River College
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#14
Florida State College at Jacksonville
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#15
Southeast Community College Area
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#16
Pima Community College
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#17
Los Angeles Trade Technical College
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#18
Baker College
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#19
Hillsborough Community College
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#20
The Art Institute of Houston
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#21
Chaffey College
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#22
Johnson County Community College
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#23
Cypress College
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#24
Nassau Community College
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#25
Cerritos College
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#26
Colorado Mountain College
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#27
Southwestern Illinois College
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#28
Daytona State College
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#29
Gulf Coast State College
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#30
SUNY Westchester Community College
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#31
Broward College
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#32
Laney College
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#33
Pensacola State College
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#34
College of Lake County
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#35
Moraine Valley Community College
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#36
South Seattle College
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#37
Norwalk Community College
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#38
Manchester Community College
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#39
Waukesha County Technical College
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#40
Mohawk Valley Community College
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#41
Central Community College
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#42
Los Angeles Mission College
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#43
Central New Mexico Community College
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#44
Culinary Institute Inc
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#45
St Philip's College
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#46
Lane Community College
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#47
Cosumnes River College
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#48
City College of San Francisco
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#49
Santa Rosa Junior College
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#50
Westmoreland County Community College
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#51
McHenry County College
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#52
Metropolitan Community College Area
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#53
Ozarks Technical Community College
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#54
Indian River State College
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#55
El Paso Community College
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#56
Eastern Maine Community College
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#57
Lake Michigan College
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#58
Blue Ridge Community and Technical College
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#59
Reading Area Community College
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#60
Truckee Meadows Community College
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#61
Victor Valley College
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#62
San Bernardino Valley College
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#63
Fresno City College
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#64
The College of the Florida Keys
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#65
Southwestern Oregon Community College
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#66
Central Maine Community College
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#67
Western Technical College
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#68
Minnesota North College
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#69
Northwest Florida State College
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#70
Mission College
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#71
Elgin Community College
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#72
Oxnard College
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#73
College of the Canyons
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*The estimated net prices above are College Raptor’s estimate. Please contact the college financial aid office for actual net cost figures.
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Restaurant, Culinary, and Catering Management/Manager programs prepare individuals to plan, supervise, and manage food and beverage preparation and service operations, restaurant facilities, and catering services. Includes instruction in food/beverage industry operations, cost control, purchasing and storage, business administration, logistics, personnel management, culinary arts, restaurant and menu planning, executive chef functions, event planning and management, health and safety, insurance, and applicable law and regulations.
Florida grants the most Associates degrees in Restaurant, Culinary, and Catering Management/Manager of all US states with 159 degrees being awarded last year. Students interested in Restaurant, Culinary, and Catering Management/Manager can expect about 64% percent of their classmates to be women and 36% percent of their classmates to be male. Most students graduating in this field earn a Associates degree. The average annual income for an undergraduate degree in Restaurant, Culinary, and Catering Management/Manager is $33,600.
For Restaurant, Culinary, and Catering Management/Manager majors, some of the most in demand careers include First-Line Supervisors of Food Preparation and Serving Workers, Chefs and Head Cooks and Cooks, Private Household. Not only that, Restaurant, Culinary, and Catering Management/Manager graduates may find a high salary job, such as Chefs and Head Cooks or Cooks, Private Household.
These are the highest paying careers for Restaurant, Culinary, and Catering Management/Manager majors.
These are the careers in highest demand for Restaurant, Culinary, and Catering Management/Manager majors.
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