Dishwashers

People in this career often know a lot about:

• Administration and Management - Knowledge of business and management principles involved in strategic planning, resource allocation, human resources modeling, leadership technique, production methods, and coordination of people and resources.
• English Language - Knowledge of the structure and content of the English language including the meaning and spelling of words, rules of composition, and grammar.

People in this career often have talent in:

• Manual Dexterity - The ability to quickly move your hand, your hand together with your arm, or your two hands to grasp, manipulate, or assemble objects.

People in this career often do these activities:

• Clean tableware.
• Store supplies or goods in kitchens or storage areas.
• Remove trash.
• Clean food preparation areas, facilities, or equipment.
• Prepare foods for cooking or serving.

• Stock serving stations or dining areas with food or supplies.
• Move equipment, supplies or food to required locations.
• Package food or supplies.
• Load shipments, belongings, or materials.
• Arrange tables or dining areas.

• Janitors and Cleaners, Except Maids and Housekeeping Cleaners

• Helpers--Production Workers

• Food Preparation Workers

• Slaughterers and Meat Packers

• Stockers and Order Fillers

• Food Servers, Nonrestaurant

• Landscaping and Groundskeeping Workers

• Pressers, Textile, Garment, and Related Materials

• Dining Room and Cafeteria Attendants and Bartender Helpers

• Animal Caretakers